Patents
US patents through Dec 31, 2025 · PatentsView, from the USPTO’s Open Data Portal · read Oct 27, 2026
1 patent granted to the 2 names below, as the owner printed on each patent when it was granted. A later sale, a lapse or an expiry is not read, so this is what was granted to Oatly Group AB’s names, not what it holds today.
Patents granted
1
1 utility, 1976 to Dec 31, 2025
Granted in 2025
none
in the last year the record reads
Applications published
19
5 of them in 2025
Names they are printed under
2
a subsidiary
By yearGrantedApplications published
Each pair is one calendar year. Applications are published about eighteen months after filing, so the newest years read low.
Under which name2 counted
Oatly AB a subsidiary
named as the applicant on its applications, in SE
19 publishedOatly AB a subsidiary
SE, as the owner printed on each patent
0 published
Newest grantseach row opens the USPTO’s own copy
Newest applications publishedan application is a clue, never a plan
| Published | Application | Title | Field | Owner as printed |
|---|
| May 8, 2025 | 2025/0143354 | A TWO-STEP PROCESS AND SYSTEM FOR PREPARING A LIQUID OAT BASE OR DRINK FROM AN OAT DERIVED MATERIAL | Biotechnology | Oatly AB |
| May 8, 2025 | 2025/0143334 | LIQUID OAT COMPOSITION AND METHOD FOR PRODUCTION THEREOF | Food chemistry | Oatly AB |
| May 1, 2025 | 2025/0134139 | A MIXED PROCESS AND SYSTEM FOR PREPARING A LIQUID OAT BASE OR DRINK FROM AN OAT DERIVED MATERIAL | Food chemistry | Oatly AB |
| May 1, 2025 | 2025/0134131 | A BATCH PROCESS AND SYSTEM FOR PREPARING A LIQUID OAT BASE OR DRINK FROM AN OAT MATERIAL | Food chemistry | Oatly AB |
| Feb 27, 2025 | 2025/0064081 | A CONTINUOUS PROCESS AND SYSTEM FOR PREPARING A LIQUID OAT BASE OR DRINK FROM AN OAT DERIVED MATERIAL | Food chemistry | Oatly AB |
| Jul 11, 2024 | 2024/0225026 | VEGETABLE CHEESE ANALOGUE | Food chemistry | Oatly AB |
| Jul 11, 2024 | 2024/0225025 | WHIPPABLE COMPOSITION II | Food chemistry | Oatly AB |
| Jul 4, 2024 | 2024/0215597 | NON-DAIRY CHEESE ANALOGUE | Food chemistry | Oatly AB |
| May 16, 2024 | 2024/0156119 | NON-DAIRY FERMENTED FOOD PRODUCT | Food chemistry | Oatly AB |
| Apr 25, 2024 | 2024/0130386 | VEGETABLE CHEESE ANALOGUE | Food chemistry | Oatly AB |
What it applied for, 2024 to 2025: Food chemistry 11 · Biotechnology 1.
A patent is counted where the owner printed on it when it was granted carries the company’s own name, a former name, the name of a subsidiary its annual report lists, or its own name with a patent-holding phrase (Technology Licensing, Intellectual Property and the like), once the legal form, case and punctuation are set aside, and prints a country that name counts in. PatentsView’s data are published under the Creative Commons Attribution 4.0 licence. Source: PatentsView's granted patents and pre-grant publications, disambiguated, from the USPTO's Open Data Portal, through Dec 31, 2025, read Oct 27, 2026.